Yes, it's Friday and I am just getting around to sharing what I did for dinner on Wednesday. Again. Sometimes, it just happens that way. I totally meant to write my post Wednesday night, of course, but I fell asleep way early. I don't know why, but I have felt completely wiped out the past few days.
Anyway, I also didn't take any pictures Wednesday morning, due to being in an extreme hurry. My apologies.
I revisited the Chicken Cacciatore. I noticed it was one of my most popular posts and got inspired and thought, "Hey. That was pretty good. Maybe I'll just do that again, since I have almost everything I need for it." I literally needed five small items to complete the meal.
Okay. Now that I am thinking about it, I guess I needed more than what I had on hand. Forget what I said.
This time, I remembered almost everything. Doh.
I failed to remember the dried basil. Other than that, I did everything that I did the last time, except this time I did not omit the tomato paste and I used boneless, skinless chicken thighs, which is what I normally use.
It still came out pretty tasty. I think I will make this one more time before the school year is out, and I will be adding the dried basil, along with crushed rosemary, minced garlic, and dried parsley. And a larger can of tomato paste.
And now, to figure out what to cook next Wednesday. Why is it getting so hard?
1 comment:
i def. want to make this! it looks so good! def. going on my list! thanks for the recipe! :)
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