Friday, March 11, 2011

crock pot wednesday: forgetting photos. and the dried basil.

Yes, it's Friday and I am just getting around to sharing what I did for dinner on Wednesday. Again. Sometimes, it just happens that way. I totally meant to write my post Wednesday night, of course, but I fell asleep way early. I don't know why, but I have felt completely wiped out the past few days.

Anyway, I also didn't take any pictures Wednesday morning, due to being in an extreme hurry. My apologies.

I revisited the Chicken Cacciatore. I noticed it was one of my most popular posts and got inspired and thought, "Hey. That was pretty good. Maybe I'll just do that again, since I have almost everything I need for it." I literally needed five small items to complete the meal.

Okay. Now that I am thinking about it, I guess I needed more than what I had on hand. Forget what I said.

This time, I remembered almost everything. Doh.

I failed to remember the dried basil. Other than that, I did everything that I did the last time, except this time I did not omit the tomato paste and I used boneless, skinless chicken thighs, which is what I normally use.

It still came out pretty tasty. I think I will make this one more time before the school year is out, and I will be adding the dried basil, along with crushed rosemary, minced garlic, and dried parsley. And a larger can of tomato paste.

And now, to figure out what to cook next Wednesday. Why is it getting so hard?

1 comment:

Faith said...

i def. want to make this! it looks so good! def. going on my list! thanks for the recipe! :)